Friday, August 17, 2012

Day 12: Bet You Thought It Would Take Another Month!

Haha! I am running out of Blog Titles. Hehehe. Trying to be a little funny here. I am trying to fit in a blog post or two, in between typing up permits for our new releases here at work. So excuse the short posts. I just wanted this off my "to-do list".

DAY 12! I know some of you were probably wondering whatever happened to that Birthday Blowout. Well, it took in a little snooze and some shelf space. But yes, it's back. And I shall try to get everything out by the weekend (shoot me, there goes another promise, eeps!). I have a party, no nanny and guests. So yes, let's keep "all appendages crossed" (as Samantha Sotto would say... quoting here, in case some wise crack would accuse me of plagiarism, guffaw!). So where was I? Oh yes, cross those fingers!

Each gift pack contains a San Remo Food Container, a pack of San Remo Penne Pasta,
a pack of San Remo Elbows Pasta and a pack of San Remo La Pasta Alfredo Flavour Pasta and Sauce.
San Remo Pasta is made from 100% Australian Durum Wheat. It contains no artificial flavorings, colors, nor preservatives. Visit the San Remo International Website for great pasta recipes for Penne and Elbows.

Kaye says: You know what I love about San Remo? The pasta is almost always al dente, even if you accidentally over cook by a few minutes. You can never go wrong with San Remo.

Win a gift pack via Rafflecopter below. You must be able to pick up your prize from a House of Praise store (Panay Ave, Robinson's Galleria, SM North Edsa, SM Megamall, St. Francis Square, V-Mall or Festival Supermall).


*Please note that this contest starts tomorrow (August 18), around lunch time. 

C'est tout. Bonne chance. Have a great long weekend!

Two more giveaways to go for this... uh... delayed birthday blowout. Please be patient with me. :)

http://sanremo.com.au/

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7 comments:

  1. darciAugust 18, 2012 at 4:45 PM

    i have always preferred to use san remo when creating pasta dishes. :)

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  2. Belle HizonAugust 19, 2012 at 10:44 PM

    I let my mom buy whichever brand of pasta she wants to buy since she's the one who pays XD Either way, I've heard of San Remo and have a big gut feel that it makes pasta dishes more awesome :-bd

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  3. LZNAugust 21, 2012 at 8:44 AM

    Ako San Remo talaga, promise. Check my receipts. Kaya I've been waiting for this eh heheh. Fingers crossed! - Liee

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  4. IrisAugust 21, 2012 at 9:51 AM

    Hey Kaye! I noticed your blog layout has changed.. bago na talaga?

    Oh and we always buy San Remo Penne for baked mac dishes :) And I have to agree with you, I never have to worry about overcooking it.

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  5. AAAugust 22, 2012 at 11:41 AM

    Pasta dishes are the ones i rarely explore in the kitchen. Maybe its time for me to give it a try.

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  6. Aiza Garnica SantosAugust 22, 2012 at 11:43 AM

    San Remo Elbows! :) Can't wait to try the penne! ♥

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  7. Elton QuiamcoAugust 22, 2012 at 11:51 AM

    I don't cook but ill tell my girlfriend to try this pasta brand for a change. :)

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